ORIGIN: EL SALVADOR
REGION: APENECA
ALTITUDE (MASL): 1,450
PROCESS: WASHED
NOTES: RAW SUGAR, MILK CHOCOLATE, CINNAMON, AND RED BERRIES
CUPPING SCORE: 83 PTS
STORY:
Produced by Monica and Roberto Santamaria, this coffee mill and farm have a stunning view of the Pacific Ocean from 1450masl. The mill and farms were brought back to life by Jose Roberto and his team after years of hardship. The heirloom varieties now produce award-winning coffee, and the neighbouring community has renewed strength.
Please contact Green Coffee Co. for custom sizes and bulk pricing inquiries.
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